100% Dried Panax Notoginseng Flower 60G/2.12oz Ginseng Flower, Tienchi Notoginseng Tea, Sanqi, Tienchi Ginseng Sanqi Flower

Description

• This flowering herb is often used in Chinese culture to add a subtle and alluring floral essence to a variety of culinary creations.
• With its pleasing aroma, Sanqi flower is frequently infused into beverages, such as teas and herbal elixirs, creating an aromatic and refreshing drink.
• Sanqi flower can be used in combination with other traditional Chinese herbs, such as goji berries or dried tangerine peel, to create a well-balanced and flavorful tea.
• Adding a few Sanqi flowers to your soup pot can infuse the broth with a gentle floral aroma, elevating the overall flavor profile.
• Sanqi flower can be simmered in bone broth or vegetable broth, offering a subtle floral note that complements the other ingredients in the soup.
• How does Notoginseng flower eat? 1. Under normal circumstances, choose three to five flowers into the cup, the container is generally selected about 300 ml of water cup can be. Then you add water that's at least 80 degrees, and it needs to be braised for five to ten minutes, until the temperature is just right and you're ready to drink.
• Dish way to take (eat) with: take the right amount (a little more or less has no effect) Notoginseng flower, soak in warm water for about 10 minutes, fry the lean pork until it is five mature, and then fry the flower and meat together until the meat is ready to eat.

Product description

Panax notoginseng in water: Take 3-5 Panax notoginseng flowers and put them in a cup. Pour in 300ml of boiling water, cover and simmer for 5-10 minutes.One person can soak 3-5 Panax notoginseng flowers in water at a time. Panax notoginseng can also be cooked with eggs. The specific method of use is to put ten grams of Panax notoginseng flowers and a cleaned egg into an appropriate amount of water. After boiling for five minutes, pick up the egg, remove the shell and put it in the pot and continue to cook for half an hour. Yes, flowers and eggs are edible. Fried pork slices is a very common food in our life. Not only can meat slices be paired with other vegetables, Panax notoginseng is also a good partner. The specific method of fried pork with notoginseng flowers is to put the cut meat slices into hot oil. Stir fry, add an appropriate amount of seasoning salt, and then add the soaked Panax notoginseng flowers into it and continue to stir fry. After adding the seasoning, you can eat. Panax notoginseng foie gras soup is also a common practice in life. It is necessary to clean up the fresh foie gras, slice it, add salt and other condiments for ten minutes, then put it into boiling water and wait until the foie gras slices are half cooked You can put in the cleaned Panax notoginseng flowers, cook and season.

Ingredients

Panax Notoginseng

Directions

To prepare, use 3-5 flowers per 300ml of water at least 80 degrees, and steep for 5-10 minutes. For a different preparation, soak flowers in warm water for 10 minutes, then fry with lean pork until the meat is ready to eat.

Safety Warning

Contains almonds. May not be suitable for people with nut allergies. Consult a healthcare provider before use if pregnant or breastfeeding. Follow preparation instructions for safe use.

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