B003RG125Q

Description

• 5kg
• Penne rigate short pasta
• Cooking time 11 minutes

Product description

5kg

Ingredients

DURUM WHEAT semolina, water. May contain traces of SOY and MUSTARD.

Directions

For 100 g of pasta, you need an average of 1 litre of water and 7 g of salt - this corresponds to about a teaspoon of fine salt or a generous pinch of coarse salt. Ways to reduce the impact on the environment during cooking 1. Only use the required amount of water. An average of 1 litre of water per 100 g of pasta - this way you reduce the impact on water resources. Place the lid on the saucepan. In this way, the water boils in a shorter time. 3. Put the salt in the boiling water first. The salt slows down the heating process, which is why you waste energy. 4. Turn off the hob after half the cooking time. When you place the lid on the pot, the water continues to boil even when the stove top is switched off. Use the pasta water to rinse the plates after eating. So you don't have to heat water once again

Safety Warning

For external use only. Avoid contact with eyes. Keep away from naked flame or direct heat sources.

Manufacturer Contact Information

BARILLA G. E.R. FRATELLI - SOCIET PER AZIONI, VIA MANTOVA 166, 43122, PARMA, IT

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