Clearspring Organic Tofu, 300g

Description

• A very versatile ingredient
• Used in savoury as well as in sweet dishes
• An easy and popular source of protein
• Low fat and free from lactose

Although you can keep this Tofu in your kitchen cupboard until you really need it, it has the 'just made taste' of fresh Tofu. This is not due to any chemical additives or preservatives but the result of knowledge, processes and experience of its Japanese master producer. Cut it, fry it, mash it, marinate it, boil it, Tofu is a very versatile ingredient. From soups to smoothies, it can be used in savoury as well as in sweet dishes. If you are on a vegan/ vegetaian diet or simply want to reduce your meat intake, Tofu is an easy and popular source of protein. It is also low fat, lactose and gluten free. Clearspring Organic Tofu is made with just three ingredients: Whole soya beans that are fully traceable and EU certified Spring water from Mount Fuji Nigari, a naturally occuring mineral rich coagulant

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