ALCOFERMBREW
Collagen Casings 55mm / 10m Sausage Skin | Natural Casings | Protein Casing | Sausage Casings
R2,495,58
R4,159,30
Save 40% (R1,663,72)
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Order within 3 hours and 48 minutes to get between May 21 - May 27 -
Tracked Shipping on All Orders
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14-Day Returns
- Secure Payments
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24/7 Customer Support
Description
- The collagen casing is suitable for cold cuts such as: Chorizo, Kielbasa, Polish Sausage, Pepperoni, Mortadella, Salami
- The collagen casing is suitable for smoking and steaming.
- Diameter: 55mm
- Length: 10mts
- Colour: Natural
Shipping and Returns
- We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
- Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
- Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
- All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
- Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
- In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.
AlcoFermBrew.
Collagen Casings 55mm / 10m Sausage Skin | Natural Casin...
R2,495,58
R4,159,30
Save 40.0% (R1,663,72)