IGART Calendula 1000g 1kg | Edible Marigold Flowers | Tea | Calendula Tea | Dried Calendula Flowers | Calendula Officinalis | Loose Herbal Tea | Calendula Petals | Dried Marigold Flowers

Description

• Culinary Uses: Calendula petals are edible and can be used to add color and a mild, slightly peppery flavor to salads, soups, and rice dishes. The petals are often used as a natural food coloring or as a substitute for saffron in recipes.

Marigold flowers are used as tea or for bathing. Culinary Uses: Calendula petals are edible and can be used to add color and a mild, slightly peppery flavor to salads, soups, and rice dishes. The petals are often used as a natural food coloring or as a substitute for saffron in recipes.

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