Nairn's Gluten Free Original Oatcakes, 213g

Description

• Gluten free wholegrain oats
• High in fibre and coeliac
• No GM ingredients
• Allergen information: gluten_free Ingredients: Gluten Free Wholegrain OATS (83%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)Both our recipe and factory are Nut free We cannot guarantee that our ingredients are Nut free Manufactured on equipment that handles MILK Not suitable if you react to Avenin - a protein in OATS

Product Description

Product Description Nairn's Gluten Free oat cakes are not only naturally nutritious but also they are high in fibre and full of complex carbohydrates. Health bodies, such as the NHS, say that the energy from oats is released slowly and so helps to keep you going for longer. It is coeliac UK approved. They are made with wholegrain oats that are grown in dedicated Fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars, though they do contain naturally occurring sugars. It is suitable for vegetarians and vegans. Ingredients wholegrain oats (83%), sustainable Palm fruit oil, sea Salt, raising agents (Sodium bicarbonate, Ammonium bicarbonate) see all Product description.

Ingredients

Gluten Free Wholegrain OATS (83%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)

Directions

Serve with soup, salad, or your favorite topping. Can also be crumbled and used in cooking as a breadcrumb alternative.

Manufacturer Contact Information

90 Peffermill Road Edinburgh Eh16 5Uu

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